
Winery Vinum NobileGolden Eagle Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Golden Eagle Chardonnay
Pairings that work perfectly with Golden Eagle Chardonnay
Original food and wine pairings with Golden Eagle Chardonnay
The Golden Eagle Chardonnay of Winery Vinum Nobile matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of broccoli gratin, toasted bagel with smoked salmon or tuna, pepper and tomato quiche.
Details and technical informations about Winery Vinum Nobile's Golden Eagle Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Golden Eagle Chardonnay from Winery Vinum Nobile are 2017, 0
Informations about the Winery Vinum Nobile
The Winery Vinum Nobile is one of of the world's great estates. It offers 20 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.














