Winery Vinos CangasVino De Calidad De Cangas
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This wine generally goes well with
The Vino De Calidad De Cangas of the Winery Vinos Cangas is in the top 0 of wines of Cangas.
Details and technical informations about Winery Vinos Cangas's Vino De Calidad De Cangas.
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Informations about the Winery Vinos Cangas
The Winery Vinos Cangas is one of of the world's greatest estates. It offers 3 wines for sale in the of Cangas to come and discover on site or to buy online.
The wine region of Cangas
The wine region of Cangas is located in the region of Asturies of Spain. Wineries and vineyards like the Domaine Bodega Monasterio de Corias or the Domaine Bodega Monasterio de Corias produce mainly wines red and white. The most planted grape varieties in the region of Cangas are Mencia, Verdejo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Cangas often reveals types of flavors of minerality, plum or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Asturies
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
