
Winery Vinogorje Erdut - Vino iz ErdutaRizling Rajnski
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Rizling Rajnski
Pairings that work perfectly with Rizling Rajnski
Original food and wine pairings with Rizling Rajnski
The Rizling Rajnski of Winery Vinogorje Erdut - Vino iz Erduta matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed squid in the sétoise sauce, tuna nuggets or chicken pie.
Details and technical informations about Winery Vinogorje Erdut - Vino iz Erduta's Rizling Rajnski.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Rizling Rajnski from Winery Vinogorje Erdut - Vino iz Erduta are 2011, 0, 2012
Informations about the Winery Vinogorje Erdut - Vino iz Erduta
The Winery Vinogorje Erdut - Vino iz Erduta is one of of the world's great estates. It offers 20 wines for sale in the of Slavonija to come and discover on site or to buy online.
The wine region of Slavonija
Croatia's largest wine region in the east between Drava, Danube and Sava. Graševina (Welschriesling) signature white king: lively and fruity with signature notes of green apple, pear, citrus, white flowers, fresh herbs and almond hint, taut quenching palate — the soul of Slavonia. Aromatic Traminac (lychee, rose), ample Chardonnay, lively Sauvignon. Peppery Frankovka (Blaufränkisch), firm Cabernet reds.
The wine region of Continental Region
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.














