The Winery Винодельня Покровская is one of the best wineries to follow in Lower Volga.. It offers 15 wines for sale in of Lower Volga to come and discover on site or to buy online.
Looking for the best Winery Винодельня Покровская wines in Lower Volga among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Винодельня Покровская wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Винодельня Покровская wines with technical and enological descriptions.
How Winery Винодельня Покровская wines pair with each other generally quite well with dishes such as recipes .
Russian vineyard along the lower Volga (from the Caspian delta to Volgograd), harsh continental climate requiring winter earthing-up of vines, sandy and loamy soils. Rkatsiteli (imported from Georgia, >1/3 of plantings) is the signature white: dry and crisp with citrus, green apple, white flowers, herbs and a mineral edge, taut acidity. Aligoté and Riesling also produced. Cold-resistant hybrids planted widely.
Historic specialty: sparkling wines and Soviet-era sweet wines.
How Winery Винодельня Покровская wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison leg in casserole, lamb mouse with onions and red wine or sun wheat.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Винодельня Покровская wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of light stuffed tomatoes, quiche with leeks and fresh salmon from flo or sheep's feet with mountain honey.
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
Planning a wine route in the of Lower Volga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Винодельня Покровская.
Structured, aromatic dry whites with a pale golden to amber colour depending on vinification, a full palate and preserved acidity, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits, almond and mineral notes. Also the star of Georgian traditional orange wines in qvevri with tannins, dried fruits and walnuts. The hallmark of great traditional Georgian whites. Native Georgian white variety, one of the oldest cultivated in the world (5,000 years).
