Winery Víno MikulovSommelier Club Frankovka Pozdní Sběr
Sweet wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Sommelier Club Frankovka Pozdní Sběr of Winery Víno Mikulov in the region of Morava often reveals types of flavors of spices, red fruit.
Food and wine pairings with Sommelier Club Frankovka Pozdní Sběr
Pairings that work perfectly with Sommelier Club Frankovka Pozdní Sběr
Original food and wine pairings with Sommelier Club Frankovka Pozdní Sběr
The Sommelier Club Frankovka Pozdní Sběr of Winery Víno Mikulov matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of salty crumble with courgettes, goat cheese and bacon, pasta gratin or reblochon pie.
Details and technical informations about Winery Víno Mikulov's Sommelier Club Frankovka Pozdní Sběr.
Discover the grape variety: Ondenc
Ondenc is a white grape variety from the southwest of France, particularly present in the vineyards of Bergerac, Duras, Montravel and Gaillac, and is very sensitive to disease, but vigorous and fertile. Pruned short, this variety resists very well to the autan wind. ondenc gives dry or sweet white wines of a beautiful finesse. To gain in complexity, alcohol content and aromatic expression, it is often blended with other white grape varieties. When distilled, it is also the source of high quality perfumed eaux de vie. It is often used in the composition of AOC Côtes-de-Bergerac, Bordeaux, Côtes-de-Duras, Gaillac, etc. Ondenc accounts for less than 10 hectares in France, but is very present in Australia.
Last vintages of this wine
The best vintages of Sommelier Club Frankovka Pozdní Sběr from Winery Víno Mikulov are 2017, 2015, 0, 2013
Informations about the Winery Víno Mikulov
The Winery Víno Mikulov is one of of the world's great estates. It offers 41 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Pineau de la Loire
See chenin blanc.
