Winery ViniloRuido Rojo
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Ruido Rojo
Pairings that work perfectly with Ruido Rojo
Original food and wine pairings with Ruido Rojo
The Ruido Rojo of Winery Vinilo matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with onions chinese style or raclette with 8 cheeses.
Details and technical informations about Winery Vinilo's Ruido Rojo.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Ruido Rojo from Winery Vinilo are 2018, 0, 2015
Informations about the Winery Vinilo
The Winery Vinilo is one of of the world's greatest estates. It offers 11 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
