
Winery Vinicola Savese PichierriIl Sava
In the mouth this sweet wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Il Sava from the Winery Vinicola Savese Pichierri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Sava of Winery Vinicola Savese Pichierri in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Il Sava of Winery Vinicola Savese Pichierri in the region of Puglia often reveals types of flavors of black fruit.
Food and wine pairings with Il Sava
Pairings that work perfectly with Il Sava
Original food and wine pairings with Il Sava
The Il Sava of Winery Vinicola Savese Pichierri matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, spaghetti cacio e pepe or tajine of merguez and potatoes.
Details and technical informations about Winery Vinicola Savese Pichierri's Il Sava.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Il Sava from Winery Vinicola Savese Pichierri are 2007, 2004, 0
Informations about the Winery Vinicola Savese Pichierri
The Winery Vinicola Savese Pichierri is one of of the world's greatest estates. It offers 23 wines for sale in the of Primitivo di Manduria Dolce Naturale to come and discover on site or to buy online.
The wine region of Primitivo di Manduria Dolce Naturale
Apulia's first DOCG (2011) on the Ionian arc (Taranto, Brindisi), exclusively reserved for naturally sweet passito wine. Primitivo is the exclusive signature grape (100%) from sun-dried berries: deep ruby with garnet reflections, sweet and velvety with intense aromas of candied plum, ripe black cherry, fig, cocoa and a balsamic-spiced touch, residual sugar ≥50 g/L. A meditation and dessert wine, sublime with pastries, dark chocolate and aged cheeses. Salentine jewel.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.











