Winery Vinicola Mastricci AntonioKiaro Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Kiaro Chardonnay from the Winery Vinicola Mastricci Antonio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiaro Chardonnay of Winery Vinicola Mastricci Antonio in the region of Puglia is a powerful.
Food and wine pairings with Kiaro Chardonnay
Pairings that work perfectly with Kiaro Chardonnay
Original food and wine pairings with Kiaro Chardonnay
The Kiaro Chardonnay of Winery Vinicola Mastricci Antonio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood and mushroom quiche, magic cake cheese quiche or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery Vinicola Mastricci Antonio's Kiaro Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Kiaro Chardonnay from Winery Vinicola Mastricci Antonio are 2015, 0
Informations about the Winery Vinicola Mastricci Antonio
The Winery Vinicola Mastricci Antonio is one of of the world's great estates. It offers 22 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
