Winery Vini VannelliChardonnay Terre di Chieti
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chardonnay Terre di Chieti
Pairings that work perfectly with Chardonnay Terre di Chieti
Original food and wine pairings with Chardonnay Terre di Chieti
The Chardonnay Terre di Chieti of Winery Vini Vannelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, sublime salmon (stuffed salmon) or zucchini quiche.
Details and technical informations about Winery Vini Vannelli's Chardonnay Terre di Chieti.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Terre di Chieti from Winery Vini Vannelli are 0
Informations about the Winery Vini Vannelli
The Winery Vini Vannelli is one of of the world's great estates. It offers 40 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
