
Winery Vini Campania - Tafuri MatteoGreco Di Tufo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Greco Di Tufo of the Winery Vini Campania - Tafuri Matteo is in the top 20 of wines of Campania.

Taste structure of the Greco Di Tufo from the Winery Vini Campania - Tafuri Matteo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greco Di Tufo of Winery Vini Campania - Tafuri Matteo in the region of Campania is a powerful.
Food and wine pairings with Greco Di Tufo
Pairings that work perfectly with Greco Di Tufo
Original food and wine pairings with Greco Di Tufo
The Greco Di Tufo of Winery Vini Campania - Tafuri Matteo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish rust, mushroom, bacon and gruyere quiche or seaweed tartar.
Details and technical informations about Winery Vini Campania - Tafuri Matteo's Greco Di Tufo.
Discover the grape variety: Gamay Fréaux
Deeply coloured, simple reds with an opaque purple hue (red pulp), supple tannins and a light palate with moderate acidity, showing discreet red fruit aromas. Teinturier profile. Formerly used to intensify the colour of southern and Burgundian blends, now marginal, surviving in a few variety collections for its patrimonial value and genetic interest. Teinturier variation of Gamay developed in the 19th century.
Last vintages of this wine
The best vintages of Greco Di Tufo from Winery Vini Campania - Tafuri Matteo are 0
Informations about the Winery Vini Campania - Tafuri Matteo
The Winery Vini Campania - Tafuri Matteo is one of of the world's greatest estates. It offers 5 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.













