The Winery Vindimian Rudi of Vigneti delle Dolomiti of Trentino-Alto-Adige

Winery Vindimian Rudi
The winery offers 9 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2145 of the estates of Trentino-Alto-Adige.
It is located in Vigneti delle Dolomiti in the region of Trentino-Alto-Adige

The Winery Vindimian Rudi is one of the best wineries to follow in Vigneti delle Dolomiti.. It offers 9 wines for sale in of Vigneti delle Dolomiti to come and discover on site or to buy online.

Top Winery Vindimian Rudi wines

Looking for the best Winery Vindimian Rudi wines in Vigneti delle Dolomiti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vindimian Rudi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vindimian Rudi wines with technical and enological descriptions.

The top red wines of Winery Vindimian Rudi

Food and wine pairings with a red wine of Winery Vindimian Rudi

How Winery Vindimian Rudi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, meat lasagna or slippers with lamb.

Organoleptic analysis of red wines of Winery Vindimian Rudi

On the nose the red wine of Winery Vindimian Rudi. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Winery Vindimian Rudi. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Vindimian Rudi

  • 2014With an average score of 3.90/5
  • 2009With an average score of 3.70/5
  • 2013With an average score of 3.50/5
  • 2011With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Vindimian Rudi.

  • Teroldego

Discovering the wine region of Vigneti delle Dolomiti

The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.

In the mouth of Vigneti delle Dolomiti is a powerful. We currently count 195 estates and châteaux in the of Vigneti delle Dolomiti, producing 535 different wines in conventional, organic and biodynamic agriculture. The wines of Vigneti delle Dolomiti go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Vindimian Rudi

Food and wine pairings with a white wine of Winery Vindimian Rudi

How Winery Vindimian Rudi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with arrabiata, rougaille tomatoes (madagascar) or chicken breast franc comtoise.

Organoleptic analysis of white wines of Winery Vindimian Rudi

On the nose the white wine of Winery Vindimian Rudi. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Vindimian Rudi. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Vindimian Rudi

  • 2009With an average score of 3.70/5
  • 2013With an average score of 3.67/5
  • 2015With an average score of 3.60/5
  • 0With an average score of 3.51/5
  • 2016With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Vindimian Rudi.

  • Müller-Thurgau
  • Gewürztraminer
  • Kerner
  • Manzoni Bianco

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.

Discover other wineries and winemakers neighboring the Winery Vindimian Rudi

Planning a wine route in the of Vigneti delle Dolomiti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vindimian Rudi.

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.