Winery Vincent VineyardsFamily Reserve Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Family Reserve Petit Verdot of Winery Vincent Vineyards in the region of California often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Family Reserve Petit Verdot
Pairings that work perfectly with Family Reserve Petit Verdot
Original food and wine pairings with Family Reserve Petit Verdot
The Family Reserve Petit Verdot of Winery Vincent Vineyards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of bernard's potée or tomato and comté pie.
Details and technical informations about Winery Vincent Vineyards's Family Reserve Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Family Reserve Petit Verdot from Winery Vincent Vineyards are 0
Informations about the Winery Vincent Vineyards
The Winery Vincent Vineyards is one of of the world's greatest estates. It offers 22 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
