
Winery Vinarstvi RaušPřivlastkem Pozdní Sbèr Suché Chardonnay
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Přivlastkem Pozdní Sbèr Suché Chardonnay
Pairings that work perfectly with Přivlastkem Pozdní Sbèr Suché Chardonnay
Original food and wine pairings with Přivlastkem Pozdní Sbèr Suché Chardonnay
The Přivlastkem Pozdní Sbèr Suché Chardonnay of Winery Vinarstvi Rauš matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed artichoke, pasta gratin or zucchini and goat cheese quiche.
Details and technical informations about Winery Vinarstvi Rauš's Přivlastkem Pozdní Sbèr Suché Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Přivlastkem Pozdní Sbèr Suché Chardonnay from Winery Vinarstvi Rauš are 0
Informations about the Winery Vinarstvi Rauš
The Winery Vinarstvi Rauš is one of of the world's greatest estates. It offers 9 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.














