Winery Vinařství František Mádl - Malý Vinař - Pálava Pozdní Sběr

Winery Vinařství František Mádl - Malý VinařPálava Pozdní Sběr

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pálava Pozdní Sběr of Winery Vinařství František Mádl - Malý Vinař is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Vinařství František Mádl - Malý Vinař's Pálava Pozdní Sběr.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bicane

We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.

Last vintages of this wine

Pálava Pozdní Sběr - 0
In the top 100 of of Morava wines
Average rating: 3.51110.50

The best vintages of Pálava Pozdní Sběr from Winery Vinařství František Mádl - Malý Vinař are 0

Informations about the Winery Vinařství František Mádl - Malý Vinař

The winery offers 48 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Morava

The Winery Vinařství František Mádl - Malý Vinař is one of of the world's great estates. It offers 32 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 5500 of of Czech Republic wines
In the top 300 of of Morava wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.

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