Winery Vinae MureriOro de Xiloca
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Oro de Xiloca from the Winery Vinae Mureri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oro de Xiloca of Winery Vinae Mureri in the region of Aragon is a powerful.
Food and wine pairings with Oro de Xiloca
Pairings that work perfectly with Oro de Xiloca
Original food and wine pairings with Oro de Xiloca
The Oro de Xiloca of Winery Vinae Mureri matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade beef stew, spaghetti with shrimp and cream or lamb chops with tarragon cream.
Details and technical informations about Winery Vinae Mureri's Oro de Xiloca.
Discover the grape variety: Grenache
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
Last vintages of this wine
The best vintages of Oro de Xiloca from Winery Vinae Mureri are 2010, 0
Informations about the Winery Vinae Mureri
The Winery Vinae Mureri is one of of the world's greatest estates. It offers 5 wines for sale in the of Ribera del Jiloca to come and discover on site or to buy online.
The wine region of Ribera del Jiloca
The wine region of Ribera del Jiloca is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Vinae Mureri or the Domaine Vinae Mureri produce mainly wines red and white. The most planted grape varieties in the region of Ribera del Jiloca are Bobal, they are then used in wines in blends or as a single variety. In the mouth of Ribera del Jiloca is a powerful with a lot of tannins present in the mouth.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
