Winery Viña ValdablaCrianza
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Crianza of the Winery Viña Valdabla is in the top 40 of wines of Arlanza.
Taste structure of the Crianza from the Winery Viña Valdabla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza of Winery Viña Valdabla in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Crianza
Pairings that work perfectly with Crianza
Original food and wine pairings with Crianza
The Crianza of Winery Viña Valdabla matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional hungarian goulash, sausage and vegetable risotto with cookéo or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Viña Valdabla's Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Crianza from Winery Viña Valdabla are 2015, 0, 2013, 2011
Informations about the Winery Viña Valdabla
The Winery Viña Valdabla is one of of the world's greatest estates. It offers 3 wines for sale in the of Arlanza to come and discover on site or to buy online.
The wine region of Arlanza
The wine region of Arlanza is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Lerma or the Domaine Olivier Rivière produce mainly wines red, pink and white. The most planted grape varieties in the region of Arlanza are Tempranillo, Cabernet-Sauvignon and Mencia, they are then used in wines in blends or as a single variety. On the nose of Arlanza often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
