The Winery Vina Perišin of Dalmatian Coast

The Winery Vina Perišin is one of the best wineries to follow in Dalmatian Coast.. It offers 4 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.
Looking for the best Winery Vina Perišin wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vina Perišin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vina Perišin wines with technical and enological descriptions.
How Winery Vina Perišin wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef stew, couscous without couscous maker or pasta with trout and goat cheese.
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
Sweet Prošek wines. Terraces on limestone, Mediterranean climate. Islands: Hvar, Korčula, Vis.
How Winery Vina Perišin wines pair with each other generally quite well with dishes such as recipes .
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vina Perišin.
Structured, aromatic dry whites with a pale golden robe, ample palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), stone fruits (peach, apricot) and saline marine notes. Distinctive island character. Star of the island whites of Korčula, typical expression of the limestone coastal terroirs of the Croatian Adriatic. Orthographic variant of Pošip bijeli, indigenous Croatian white variety from the island of Korčula, Dalmatia.