Winery La FortunaCulpeo Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Culpeo Sauvignon Blanc from the Winery La Fortuna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Culpeo Sauvignon Blanc of Winery La Fortuna in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Culpeo Sauvignon Blanc
Pairings that work perfectly with Culpeo Sauvignon Blanc
Original food and wine pairings with Culpeo Sauvignon Blanc
The Culpeo Sauvignon Blanc of Winery La Fortuna matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pike dumplings with shrimp sauce, broccoli and blue cheese quiche without pastry or léa's salad.
Details and technical informations about Winery La Fortuna's Culpeo Sauvignon Blanc.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Culpeo Sauvignon Blanc from Winery La Fortuna are 0
Informations about the Winery La Fortuna
The Winery La Fortuna is one of of the world's great estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
