Winery La FortunaCulpeo Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Culpeo Sauvignon Blanc from the Winery La Fortuna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Culpeo Sauvignon Blanc of Winery La Fortuna in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Culpeo Sauvignon Blanc
Pairings that work perfectly with Culpeo Sauvignon Blanc
Original food and wine pairings with Culpeo Sauvignon Blanc
The Culpeo Sauvignon Blanc of Winery La Fortuna matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fried squid, quiche without pastry or delicious pasta gratin.
Details and technical informations about Winery La Fortuna's Culpeo Sauvignon Blanc.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Last vintages of this wine
The best vintages of Culpeo Sauvignon Blanc from Winery La Fortuna are 0
Informations about the Winery La Fortuna
The Winery La Fortuna is one of of the world's great estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
