Winery Vin Sur VingtLanguedoc Bar A Vin
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Languedoc Bar A Vin from the Winery Vin Sur Vingt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Languedoc Bar A Vin of Winery Vin Sur Vingt in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Languedoc Bar A Vin
Pairings that work perfectly with Languedoc Bar A Vin
Original food and wine pairings with Languedoc Bar A Vin
The Languedoc Bar A Vin of Winery Vin Sur Vingt matches generally quite well with dishes of beef, pasta or veal such as recipes of fresh sausage, pasta with lemon and comté cheese or white wine fondue.
Details and technical informations about Winery Vin Sur Vingt's Languedoc Bar A Vin.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Languedoc Bar A Vin from Winery Vin Sur Vingt are 2018, 2015, 2017
Informations about the Winery Vin Sur Vingt
The Winery Vin Sur Vingt is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
