Winery VillanovaRonco Cucco Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Ronco Cucco Chardonnay from the Winery Villanova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ronco Cucco Chardonnay of Winery Villanova in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Ronco Cucco Chardonnay
Pairings that work perfectly with Ronco Cucco Chardonnay
Original food and wine pairings with Ronco Cucco Chardonnay
The Ronco Cucco Chardonnay of Winery Villanova matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of very simple spaghetti carbonara, bouillabaisse like in marseille or parmesan squash with cumin.
Details and technical informations about Winery Villanova's Ronco Cucco Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Ronco Cucco Chardonnay from Winery Villanova are 2009, 2008, 0
Informations about the Winery Villanova
The Winery Villanova is one of of the world's greatest estates. It offers 35 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
