Winery VillagolfHole In One Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Hole In One Sauvignon Blanc from the Winery Villagolf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hole In One Sauvignon Blanc of Winery Villagolf in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Hole In One Sauvignon Blanc
Pairings that work perfectly with Hole In One Sauvignon Blanc
Original food and wine pairings with Hole In One Sauvignon Blanc
The Hole In One Sauvignon Blanc of Winery Villagolf matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of armorican-style squid, quiche lorraine or chicken hasselback.
Details and technical informations about Winery Villagolf's Hole In One Sauvignon Blanc.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hole In One Sauvignon Blanc from Winery Villagolf are 2019, 2018
Informations about the Winery Villagolf
The Winery Villagolf is one of of the world's great estates. It offers 38 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.