
Winery VillablarRefosco dal Peduncolo Rosso Colli Orientali del Friuli
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Refosco dal Peduncolo Rosso Colli Orientali del Friuli from the Winery Villablar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco dal Peduncolo Rosso Colli Orientali del Friuli of Winery Villablar in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Refosco dal Peduncolo Rosso Colli Orientali del Friuli
Pairings that work perfectly with Refosco dal Peduncolo Rosso Colli Orientali del Friuli
Original food and wine pairings with Refosco dal Peduncolo Rosso Colli Orientali del Friuli
The Refosco dal Peduncolo Rosso Colli Orientali del Friuli of Winery Villablar matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, pasta gratin milanese style or moroccan style leg of lamb.
Details and technical informations about Winery Villablar's Refosco dal Peduncolo Rosso Colli Orientali del Friuli.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Informations about the Winery Villablar
The Winery Villablar is one of of the world's greatest estates. It offers 15 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














