Winery Villa SandiMarinali Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Marinali Bianco from the Winery Villa Sandi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marinali Bianco of Winery Villa Sandi in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Marinali Bianco
Pairings that work perfectly with Marinali Bianco
Original food and wine pairings with Marinali Bianco
The Marinali Bianco of Winery Villa Sandi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ham lasagness, mussels with chicken or market garden rice salad.
Details and technical informations about Winery Villa Sandi's Marinali Bianco.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of Marinali Bianco from Winery Villa Sandi are 2013, 0, 2015
Informations about the Winery Villa Sandi
The Winery Villa Sandi is one of of the world's great estates. It offers 75 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
