
Winery Villa San-JulietteReserve Grenache
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Reserve Grenache of Winery Villa San-Juliette in the region of California often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Reserve Grenache
Pairings that work perfectly with Reserve Grenache
Original food and wine pairings with Reserve Grenache
The Reserve Grenache of Winery Villa San-Juliette matches generally quite well with dishes of beef or mature and hard cheese such as recipes of chinese noodles with beef or spinach cannelloni.
Details and technical informations about Winery Villa San-Juliette's Reserve Grenache.
Discover the grape variety: Merzling
A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Reserve Grenache from Winery Villa San-Juliette are 0, 2010
Informations about the Winery Villa San-Juliette
The Winery Villa San-Juliette is one of of the world's greatest estates. It offers 21 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














