Winery Villa PignaLungo Mare Pecorino
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Lungo Mare Pecorino from the Winery Villa Pigna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lungo Mare Pecorino of Winery Villa Pigna in the region of Marches is a with a nice freshness.
Food and wine pairings with Lungo Mare Pecorino
Pairings that work perfectly with Lungo Mare Pecorino
Original food and wine pairings with Lungo Mare Pecorino
The Lungo Mare Pecorino of Winery Villa Pigna matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, leek, goat cheese and bacon quiche or toast with smoked salmon cream.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Informations about the Winery Villa Pigna
The Winery Villa Pigna is one of of the world's great estates. It offers 22 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.