
Winery Villa MariaCellar Selection Pinot Gris
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
The Cellar Selection Pinot Gris of the Winery Villa Maria is in the top 80 of wines of Marlborough.
Taste structure of the Cellar Selection Pinot Gris from the Winery Villa Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Selection Pinot Gris of Winery Villa Maria in the region of South Island is a powerful.
Wine flavors and olphactive analysis
On the nose the Cellar Selection Pinot Gris of Winery Villa Maria in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Cellar Selection Pinot Gris
Pairings that work perfectly with Cellar Selection Pinot Gris
Original food and wine pairings with Cellar Selection Pinot Gris
The Cellar Selection Pinot Gris of Winery Villa Maria matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of butternut and goat cheese gratin, chicken tajine with prunes or bernard's potée.
Details and technical informations about Winery Villa Maria's Cellar Selection Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Cellar Selection Pinot Gris from Winery Villa Maria are 2012, 2019, 2018, 2016 and 2015.
Informations about the Winery Villa Maria
The Winery Villa Maria is one of of the world's great estates. It offers 142 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.














