
Winery Villa MagnaLunatico Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Lunatico Montepulciano d'Abruzzo from the Winery Villa Magna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lunatico Montepulciano d'Abruzzo of Winery Villa Magna in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lunatico Montepulciano d'Abruzzo of Winery Villa Magna in the region of Abruzzo often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Lunatico Montepulciano d'Abruzzo
Pairings that work perfectly with Lunatico Montepulciano d'Abruzzo
Original food and wine pairings with Lunatico Montepulciano d'Abruzzo
The Lunatico Montepulciano d'Abruzzo of Winery Villa Magna matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, generous flaky quiche or normandy style escalope.
Details and technical informations about Winery Villa Magna's Lunatico Montepulciano d'Abruzzo.
Discover the grape variety: Gamaret
Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).
Last vintages of this wine
The best vintages of Lunatico Montepulciano d'Abruzzo from Winery Villa Magna are 2015, 2011, 0, 2018 and 2017.
Informations about the Winery Villa Magna
The Winery Villa Magna is one of of the world's greatest estates. It offers 7 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














