Winery Villa FranciacortaBianchi Roncali Barbera
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bianchi Roncali Barbera from the Winery Villa Franciacorta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianchi Roncali Barbera of Winery Villa Franciacorta in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Bianchi Roncali Barbera
Pairings that work perfectly with Bianchi Roncali Barbera
Original food and wine pairings with Bianchi Roncali Barbera
The Bianchi Roncali Barbera of Winery Villa Franciacorta matches generally quite well with dishes of pasta, veal or pork such as recipes of saffron pasta with prawns, piccata with cheese or new york hot dog.
Details and technical informations about Winery Villa Franciacorta's Bianchi Roncali Barbera.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bianchi Roncali Barbera from Winery Villa Franciacorta are 2011, 0
Informations about the Winery Villa Franciacorta
The Winery Villa Franciacorta is one of of the world's great estates. It offers 25 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
