
Winery Villa BorjasOak Bonarda
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Oak Bonarda from the Winery Villa Borjas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oak Bonarda of Winery Villa Borjas in the region of San Juan is a with a nice freshness.
Food and wine pairings with Oak Bonarda
Pairings that work perfectly with Oak Bonarda
Original food and wine pairings with Oak Bonarda
The Oak Bonarda of Winery Villa Borjas matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco with mushrooms, stuffed round zucchini or duck with orange and honey.
Details and technical informations about Winery Villa Borjas's Oak Bonarda.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Last vintages of this wine
The best vintages of Oak Bonarda from Winery Villa Borjas are 0
Informations about the Winery Villa Borjas
The Winery Villa Borjas is one of of the world's greatest estates. It offers 10 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Vinification
Method and set of techniques for making wine.














