Winery VilarzeilLes Hauts de Faste Fitou
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Hauts de Faste Fitou
Pairings that work perfectly with Les Hauts de Faste Fitou
Original food and wine pairings with Les Hauts de Faste Fitou
The Les Hauts de Faste Fitou of Winery Vilarzeil matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, tagliatelle with carbonara or lamb confit with new potatoes.
Details and technical informations about Winery Vilarzeil's Les Hauts de Faste Fitou.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Informations about the Winery Vilarzeil
The Winery Vilarzeil is one of of the world's greatest estates. It offers 9 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
