Vignobles Lalande Moreau - Le Chevalier Kubis Bordeaux

Vignobles Lalande MoreauLe Chevalier Kubis Bordeaux

The Le Chevalier Kubis Bordeaux of Vignobles Lalande Moreau is a red wine from the region of Bordeaux.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Vignobles Lalande Moreau's Le Chevalier Kubis Bordeaux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rouge du Pays

Structured and elegant reds with a deep ruby robe, firm yet melted tannins and a dense palate with fine acidity, showing signature aromas of red fruits (morello cherry, raspberry), spices, pepper and Alpine mineral notes. Fine Valaisan ageing potential. Star of the great Valaisan reds on the sun-drenched slopes of the Swiss Rhône, a typical expression of Alpine terroir. Valaisan synonym for Cornalin, native black grape from Valais, identical to Cornalin from the Aosta Valley.

Informations about the Vignobles Lalande Moreau

The winery offers 575 different wines.
Its wines get an average rating of 3.5.
It is in the top 250 of the best estates in the region
It is located in Bordeaux

The Vignobles Lalande Moreau is one of wineries to follow in Bordeaux.. It offers 512 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 350000 of of France wines
In the top 45000 of of Bordeaux wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Petiole

Stem of the leaf, connecting the leaf blade to the stem.

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