Vignobles Lalande MoreauBaron Clarsac Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Baron Clarsac Bordeaux Blanc from the Vignobles Lalande Moreau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron Clarsac Bordeaux Blanc of Vignobles Lalande Moreau in the region of Bordeaux is a powerful.
Food and wine pairings with Baron Clarsac Bordeaux Blanc
Pairings that work perfectly with Baron Clarsac Bordeaux Blanc
Original food and wine pairings with Baron Clarsac Bordeaux Blanc
The Baron Clarsac Bordeaux Blanc of Vignobles Lalande Moreau matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of potato and bacon omelette, cream and tuna quiche or christmas stuffed capon.
Details and technical informations about Vignobles Lalande Moreau's Baron Clarsac Bordeaux Blanc.
Discover the grape variety: Malvasia nera di Basilicata
Supple, aromatic reds with a deep ruby hue, moderate tannins and a light palate, showing aromas of dark fruits (blackberry, blackcurrant), violet, soft spices and floral notes. Fragrant, approachable profile. Often blended with Aglianico, it adds roundness and fruitiness to the reds of Vulture and southern Lucanian appellations. Black Malvasia variety grown in Basilicata, southern Italy.
Informations about the Vignobles Lalande Moreau
The Vignobles Lalande Moreau is one of of the world's great estates. It offers 512 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
