Vignobles ArbeauAmiral Louis
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Amiral Louis
Pairings that work perfectly with Amiral Louis
Original food and wine pairings with Amiral Louis
The Amiral Louis of Vignobles Arbeau matches generally quite well with dishes of beef or game (deer, venison) such as recipes of chickpeas spanish style or rabbit legs with fresh cream.
Details and technical informations about Vignobles Arbeau's Amiral Louis.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Vignobles Arbeau
The Vignobles Arbeau is one of of the world's great estates. It offers 99 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
