Vignoble de l'EbeaupinElegance Touraine
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Elegance Touraine
Pairings that work perfectly with Elegance Touraine
Original food and wine pairings with Elegance Touraine
The Elegance Touraine of Vignoble de l'Ebeaupin matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of rice with tuna and tomato, squid with garlic and parsley or light tuna-tomato quiche (without cream).
Details and technical informations about Vignoble de l'Ebeaupin's Elegance Touraine.
Discover the grape variety: Charmont
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
Last vintages of this wine
The best vintages of Elegance Touraine from Vignoble de l'Ebeaupin are 2013
Informations about the Vignoble de l'Ebeaupin
The Vignoble de l'Ebeaupin is one of of the world's greatest estates. It offers 9 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
