
Winery Vignes et Terroirs du BeaujolaisRelais Fleuri Juliénas
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Relais Fleuri Juliénas from the Winery Vignes et Terroirs du Beaujolais
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Relais Fleuri Juliénas of Winery Vignes et Terroirs du Beaujolais in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Relais Fleuri Juliénas
Pairings that work perfectly with Relais Fleuri Juliénas
Original food and wine pairings with Relais Fleuri Juliénas
The Relais Fleuri Juliénas of Winery Vignes et Terroirs du Beaujolais matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with shrimp and cream, casserons in the country style or stuffed tomatoes with thermomix.
Details and technical informations about Winery Vignes et Terroirs du Beaujolais's Relais Fleuri Juliénas.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Vignes et Terroirs du Beaujolais
The Winery Vignes et Terroirs du Beaujolais is one of of the world's great estates. It offers 33 wines for sale in the of Juliénas to come and discover on site or to buy online.
The wine region of Juliénas
Juliénas is an appellation covering wines produced from vineyards in the northern Beaujolais region of eastern France. The red wines of Juliénas, made from Gamay grapes, often have Spicy, Floral">floral and red fruit characters. They tend to be heavier than those of the neighboring appellation of Saint-Amour and some of its southern counterparts. Despite this, Julienas wines tend to have a shorter shelf life, and are best drunk no later than two or three years after the Vintage.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.














