Winery Vignerons de GuitresMission du Pape Bordeaux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mission du Pape Bordeaux from the Winery Vignerons de Guitres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mission du Pape Bordeaux of Winery Vignerons de Guitres in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mission du Pape Bordeaux
Pairings that work perfectly with Mission du Pape Bordeaux
Original food and wine pairings with Mission du Pape Bordeaux
The Mission du Pape Bordeaux of Winery Vignerons de Guitres matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kig ar farz breton, tête de veau sauce moi or cassoulet with duck confit.
Details and technical informations about Winery Vignerons de Guitres's Mission du Pape Bordeaux.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Mission du Pape Bordeaux from Winery Vignerons de Guitres are 2017
Informations about the Winery Vignerons de Guitres
The Winery Vignerons de Guitres is one of of the world's greatest estates. It offers 34 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.