Winery Vieux MicocoulierReserve Grignan-les-Adhémar
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Reserve Grignan-les-Adhémar from the Winery Vieux Micocoulier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Grignan-les-Adhémar of Winery Vieux Micocoulier in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Grignan-les-Adhémar
Pairings that work perfectly with Reserve Grignan-les-Adhémar
Original food and wine pairings with Reserve Grignan-les-Adhémar
The Reserve Grignan-les-Adhémar of Winery Vieux Micocoulier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef skewers, royal couscous (lamb, chicken, merguez) or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Vieux Micocoulier's Reserve Grignan-les-Adhémar.
Discover the grape variety: Ripolo
Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate; signature aromas of white-fleshed fruits (pear, peach), white flowers and saline, iodine-tinged marine notes. Heroic Amalfi profile. Part of the heroic viticultural identity of the Amalfi coast terraces, representing a rare and confidential Campanian heritage. Indigenous Italian white grape from Campania, grown in very small quantities.
Informations about the Winery Vieux Micocoulier
The Winery Vieux Micocoulier is one of of the world's greatest estates. It offers 3 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
Rhône AOC in the north of Drôme Provençale (left bank): Syrah signature as king red (>=10%) with Grenache Noir — ruby robe with violet hints and fruity-spicy profile with signature notes of red and black fruits, garrigue, liquorice, spices and a floral oaked touch, balanced tannins and southern freshness, 10-year keeping for Syrah. AOC (2010, formerly Coteaux du Tricastin), ~1,800 ha between Dauphiné and Provence, limestone, clay and pebble soils, mistral.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
