
Winery VidonSaturn Oregon Estate Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Saturn Oregon Estate Syrah
Pairings that work perfectly with Saturn Oregon Estate Syrah
Original food and wine pairings with Saturn Oregon Estate Syrah
The Saturn Oregon Estate Syrah of Winery Vidon matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables, moroccan style leg of lamb or chicken with courgettes and curry.
Details and technical informations about Winery Vidon's Saturn Oregon Estate Syrah.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Saturn Oregon Estate Syrah from Winery Vidon are 2015, 0
Informations about the Winery Vidon
The Winery Vidon is one of of the world's greatest estates. It offers 16 wines for sale in the of Chehalem Mountains to come and discover on site or to buy online.
The wine region of Chehalem Mountains
The wine region of Chehalem Mountains is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Colene Clemens or the Domaine Day Wines produce mainly wines red, white and pink. The most planted grape varieties in the region of Chehalem Mountains are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Chehalem Mountains often reveals types of flavors of cherry, mushroom or floral and sometimes also flavors of vegetal, citrus fruit or tree fruit.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














