Winery Vicomte Bernard de RomanetClos du Château de Besseuil Mâcon-Clesse
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Clos du Château de Besseuil Mâcon-Clesse
Pairings that work perfectly with Clos du Château de Besseuil Mâcon-Clesse
Original food and wine pairings with Clos du Château de Besseuil Mâcon-Clesse
The Clos du Château de Besseuil Mâcon-Clesse of Winery Vicomte Bernard de Romanet matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of fettuccine with cream and cheese, tuna, pepper and tomato quiche or chicken legs and changing.
Details and technical informations about Winery Vicomte Bernard de Romanet's Clos du Château de Besseuil Mâcon-Clesse.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Vicomte Bernard de Romanet
The Winery Vicomte Bernard de Romanet is one of wineries to follow in Mâcon.. It offers 322 wines for sale in the of Mâcon to come and discover on site or to buy online.
The wine region of Mâcon
The wine region of Mâcon is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Vignes du Maynes or the Domaine Jean Manciat produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon often reveals types of flavors of cherry, banana or yellow apple and sometimes also flavors of lemon peel, nectarine or floral.
The wine region of Mâconnais
The Mâconnais wine region in Southern Burgundy is centred on the provincial town of Mâcon, from which it takes its name. The region produces a considerable amount of wine, specializing in white wines made from Chardonnay and a smaller number of red wines made from Pinot Noir and Gamay. Unlike the Côte d'Or to the North, where a band of densely planted vines runs roughly north-south across the countryside, the vineyards of the Mâconnais are more sparsely planted and interspersed with land devoted to other forms of agriculture. The landscape here is made up of rolling limestone hills, bordered to the east by the Saône River, which flows south to join the Rhône just outside Lyon.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.