
Winery Vicente GandíaWhatever It Takes George Clooney Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Whatever It Takes George Clooney Cabernet Sauvignon from the Winery Vicente Gandía
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Whatever It Takes George Clooney Cabernet Sauvignon of Winery Vicente Gandía in the region of Valence is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Whatever It Takes George Clooney Cabernet Sauvignon
Pairings that work perfectly with Whatever It Takes George Clooney Cabernet Sauvignon
Original food and wine pairings with Whatever It Takes George Clooney Cabernet Sauvignon
The Whatever It Takes George Clooney Cabernet Sauvignon of Winery Vicente Gandía matches generally quite well with dishes of beef, pasta or veal such as recipes of provencal stew, tagliatelle with shrimps or paupiettes in a casserole with cream.
Details and technical informations about Winery Vicente Gandía's Whatever It Takes George Clooney Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Whatever It Takes George Clooney Cabernet Sauvignon from Winery Vicente Gandía are 2012, 0
Informations about the Winery Vicente Gandía
The Winery Vicente Gandía is one of of the world's great estates. It offers 81 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.














