The Winery Viñas de Mendoza is one of the best wineries to follow in Mendoza.. It offers 7 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Viñas de Mendoza wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viñas de Mendoza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viñas de Mendoza wines with technical and enological descriptions.
How Winery Viñas de Mendoza wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of empanadas de carne (argentina), pan-fried lamb heart or potjevleesch.
In the mouth the red wine of Winery Viñas de Mendoza. is a .
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.
How Winery Viñas de Mendoza wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar bourguignon, tartiflette with smoked salmon or quiche with leeks and fresh salmon from flo.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viñas de Mendoza.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
