
Winery VessigaudMâcon-Fuissé 'Le Haut de Fuissé'
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.

Taste structure of the Mâcon-Fuissé 'Le Haut de Fuissé' from the Winery Vessigaud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Fuissé 'Le Haut de Fuissé' of Winery Vessigaud in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Mâcon-Fuissé 'Le Haut de Fuissé' of Winery Vessigaud in the region of Burgundy often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of butter, minerality or stone.
Food and wine pairings with Mâcon-Fuissé 'Le Haut de Fuissé'
Pairings that work perfectly with Mâcon-Fuissé 'Le Haut de Fuissé'
Original food and wine pairings with Mâcon-Fuissé 'Le Haut de Fuissé'
The Mâcon-Fuissé 'Le Haut de Fuissé' of Winery Vessigaud matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with artichoke hearts and bacon, ham and comté quiche or coconut chicken.
Details and technical informations about Winery Vessigaud's Mâcon-Fuissé 'Le Haut de Fuissé'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mâcon-Fuissé 'Le Haut de Fuissé' from Winery Vessigaud are 2016, 2018, 2015, 2014 and 2017.
Informations about the Winery Vessigaud
The Winery Vessigaud is one of of the world's greatest estates. It offers 13 wines for sale in the of Mâcon-Fuissé to come and discover on site or to buy online.
The wine region of Mâcon-Fuissé
Geographic denomination of the Mâconnais on the commune of Fuissé (Saône-et-Loire), 48 ha at the heart of Pouilly-Fuissé: 100% Chardonnay on Bathonian marl-limestone at 350 m on the summit of the Bois de la Roche. Crystalline pale gold whites with floral aromas of hawthorn, honeysuckle and mock orange, complemented by fresh fruit, balsamic and anise notes. Frank palate with refined calcareous grain, lively, bright and long. A quality, accessible alternative to its prestigious neighbour.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.













