Winery Veritas - Club Cuveé Blend Ten

Winery VeritasClub Cuveé Blend Ten

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Club Cuveé Blend Ten of Winery Veritas is a red wine from the region of Monticello of Virginia.
This wine generally goes well with
The Club Cuveé Blend Ten of the Winery Veritas is in the top 50 of wines of Monticello.

Details and technical informations about Winery Veritas's Club Cuveé Blend Ten.

Winemaker
Andrew Hodson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bondola noire

An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.

Last vintages of this wine

Club Cuveé Blend Ten - 2017
In the top 50 of of Monticello wines
Average rating: 411110
Club Cuveé Blend Ten - 0
In the top 50 of of Monticello wines
Average rating: 411110

The best vintages of Club Cuveé Blend Ten from Winery Veritas are 2017, 0

Informations about the Winery Veritas

The winery offers 39 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Monticello in the region of Virginia
Find the Winery Veritas on Facebook and on Twitter

The Winery Veritas is one of of the world's great estates. It offers 33 wines for sale in the of Monticello to come and discover on site or to buy online.

Top wine Virginia
In the top 40000 of of United States wines
In the top 55 of of Monticello wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Monticello

The wine region of Monticello is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Jefferson Vineyards or the Domaine Jefferson Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Monticello are Cabernet franc, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monticello often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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