Winery Verano AzurSyrah - Marselan
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Syrah - Marselan
Pairings that work perfectly with Syrah - Marselan
Original food and wine pairings with Syrah - Marselan
The Syrah - Marselan of Winery Verano Azur matches generally quite well with dishes of beef, lamb or spicy food such as recipes of veal shank with mushrooms, lamb tagine with prunes or marinated tacaud fillets.
Details and technical informations about Winery Verano Azur's Syrah - Marselan.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Syrah - Marselan from Winery Verano Azur are 2017, 0
Informations about the Winery Verano Azur
The Winery Verano Azur is one of of the world's greatest estates. It offers 6 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
