Winery VerahMourvedre - Grenache - Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mourvedre - Grenache - Syrah from the Winery Verah
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mourvedre - Grenache - Syrah of Winery Verah in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mourvedre - Grenache - Syrah of Winery Verah in the region of California often reveals types of flavors of oak, black fruit.
Food and wine pairings with Mourvedre - Grenache - Syrah
Pairings that work perfectly with Mourvedre - Grenache - Syrah
Original food and wine pairings with Mourvedre - Grenache - Syrah
The Mourvedre - Grenache - Syrah of Winery Verah matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, meat and goat pie or lamb epigram in spicy sauce.
Details and technical informations about Winery Verah's Mourvedre - Grenache - Syrah.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mourvedre - Grenache - Syrah from Winery Verah are 0
Informations about the Winery Verah
The Winery Verah is one of of the world's greatest estates. It offers 3 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
