The Winery Venec Disan of Povardarie

Winery Venec Disan - Cabernet Sauvignon
The winery offers 16 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Povardarie.
It is located in Povardarie
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The Winery Venec Disan is one of the best wineries to follow in Povardarie.. It offers 16 wines for sale in of Povardarie to come and discover on site or to buy online.

Top Winery Venec Disan wines

Looking for the best Winery Venec Disan wines in Povardarie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Venec Disan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Venec Disan wines with technical and enological descriptions.

The top red wines of Winery Venec Disan

Food and wine pairings with a red wine of Winery Venec Disan

How Winery Venec Disan wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, grilled leg of lamb marinated in aromatic oil or butter chicken or chicken makkhani (india).

Organoleptic analysis of red wines of Winery Venec Disan

On the nose the red wine of Winery Venec Disan. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.

The best vintages in the red wines of Winery Venec Disan

  • 2016With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Venec Disan.

  • Vranac
  • Cabernet Sauvignon

Discovering the wine region of Povardarie

The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.

The main wine-producing regions are Pcinja-Osogovo in the north, Pelagonija-Polog in the south and Povardarie. The republic as a whole has a stable area of 23,000 hectares (56,850 acres) of vineyards and a slightly larger coverage of vines harvested for table grapes. Although it is a landlocked country (it is separated from the Adriatic Sea by Albania and from the Aegean Sea by Greece), the republic experiences continental and Mediterranean influences on its Climate. Its northeastern corner is separated from the nearest coast by 200 km (125 miles), while Lake Doiran, at its southeastern end, is only 55 km (35 miles) from the Greek coastal city of Thessaloniki, on the Gulf of Thessaloniki.

Along the Albanian border, in the southwest corner of the republic, several large lakes temper the climate. The shelter provided by the local topography combines with other geological factors to create particularly productive agricultural land, especially around the lake towns of Struga and Resen. Grapes play an important role in the local economy and agriculture. Lake Prespa, which Northern Macedonia shares with Greece and Albania, is the highest tectonic lake in Europe.

The top white wines of Winery Venec Disan

Food and wine pairings with a white wine of Winery Venec Disan

How Winery Venec Disan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of suckling pig leg in the oven, sea bream or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Venec Disan

On the nose the white wine of Winery Venec Disan. often reveals types of flavors of microbio, oak.

The best vintages in the white wines of Winery Venec Disan

  • 2018With an average score of 3.76/5

The grape varieties most used in the white wines of Winery Venec Disan.

  • Chardonnay
  • Temjanika

Discover the grape variety: Lledoner pelut

The Lledoner Pelut noir is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large to medium sized bunches and medium sized grapes. Lledoner Pelut noir can be found in several vineyards: Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Venec Disan

Planning a wine route in the of Povardarie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Venec Disan.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Venec Disan and wines from the region

Generation Z investors ‘turning to fine wine’

A survey of 2,000 investors in the UK found links between Generation Z, loosely covering those up to 25 years of age, and fine wine investment. While close to half of all survey respondents said they had invested in so-called alternative assets, such as fine wine, whisky, art or crypto, this proportion rose to 62% for the under-25s. Commissioned by merchant Bordeaux Index and conducted by market research agency 3Gem, the survey suggests younger investors ‘are turning to fine wine’ as ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Cambridge University’s King’s College earns £1.3m by auctioning off rare Burgundies

The ‘Generations of Jayer’ collection included 42 lots of some of the finest Burgundies ever bottled. A 12-bottle case of Grand Cru Henri Jayer for Georges Jayer, Echézeaux 1999 from Côte de Nuits led the charge, selling for £100,000 at the London auction. The second priciest lot was the Henri Jayer for Georges Jayer, Echézeaux 2001, which received a winning bid of £85,000. Henri Jayer was dubbed the ‘godfather of Burgundy’ after pioneering a range of key innovations in the region. He believed t ...

The word of the wine: Apogee

This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.

Discover other regions and appellation of Povardarie