
Winery Vegaverde5º Rosado
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with 5º Rosado
Pairings that work perfectly with 5º Rosado
Original food and wine pairings with 5º Rosado
The 5º Rosado of Winery Vegaverde matches generally quite well with dishes of beef, lamb or pork such as recipes of chickpeas spanish style, meatballs catalan style or kale soup.
Details and technical informations about Winery Vegaverde's 5º Rosado.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of 5º Rosado from Winery Vegaverde are 0
Informations about the Winery Vegaverde
The Winery Vegaverde is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.










