
Winery Vega del CastilloRosado de Lágrima
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Rosado de Lágrima of Winery Vega del Castillo in the region of Navarre often reveals types of flavors of red fruit.
Food and wine pairings with Rosado de Lágrima
Pairings that work perfectly with Rosado de Lágrima
Original food and wine pairings with Rosado de Lágrima
The Rosado de Lágrima of Winery Vega del Castillo matches generally quite well with dishes of beef or mature and hard cheese such as recipes of stewed beef heart or tartiflette with 3 cheeses.
Details and technical informations about Winery Vega del Castillo's Rosado de Lágrima.
Discover the grape variety: Tardif
This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.
Last vintages of this wine
The best vintages of Rosado de Lágrima from Winery Vega del Castillo are 2010, 2012, 2011, 0 and 2016.
Informations about the Winery Vega del Castillo
The Winery Vega del Castillo is one of of the world's great estates. It offers 62 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.














