Winery Vaucher Père & FilsCuvée Vaucher Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Cuvée Vaucher Blanc from the Winery Vaucher Père & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Vaucher Blanc of Winery Vaucher Père & Fils in the region of Vin de France is a .
Food and wine pairings with Cuvée Vaucher Blanc
Pairings that work perfectly with Cuvée Vaucher Blanc
Original food and wine pairings with Cuvée Vaucher Blanc
The Cuvée Vaucher Blanc of Winery Vaucher Père & Fils matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of mascarpone/gorgonzola macaroni gratin, summer tuna quiche or one pot pasta with creamy chicken farfalle.
Details and technical informations about Winery Vaucher Père & Fils's Cuvée Vaucher Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Vaucher Blanc from Winery Vaucher Père & Fils are 2011, 2013
Informations about the Winery Vaucher Père & Fils
The Winery Vaucher Père & Fils is one of of the world's great estates. It offers 73 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
