The Winery Vascony is one of the best wineries to follow in Côtes de Gascogne.. It offers 12 wines for sale in of Côtes de Gascogne to come and discover on site or to buy online.
Looking for the best Winery Vascony wines in Côtes de Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vascony wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vascony wines with technical and enological descriptions.
How Winery Vascony wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef bobotie, leg of lamb in butterfly (barbecue) or aïoli.
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
In the mouth of Côtes de Gascogne is a powerful with a nice freshness. We currently count 483 estates and châteaux in the of Côtes de Gascogne, producing 1602 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Gascogne go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
Planning a wine route in the of Côtes de Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vascony.
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
